Really like his show, cos his creations are so ez to do.
Cute Jamie Oliver I'm going to try one of his creations soon hopefully this weekend. some green tea thingy I saw last nite.
Actually, I've always made sure I'm able to cook for my baby #2 wherenever I can.
I've never really cooked a decent meal for anyone.
But whenever I do my instant noodles, I'll make sure the bowl of mee will have some vegs, meat, mushrooms, and of course egg. My baby always reminds me that my instant noodles dish is no longer keeping its KPI of 3 mins with so many other "side" dishes.
But I thought otherwise.
No matter how instant the meal is, it should be completed with the necessary garnishes.
By far, I've done the Legendary western chicken stew (which he told me not to cook anymore till this day, cos he's have enough).
Then I did fried mee, Chinese dark soy chicken, seafood spaghetti/pasta, curry chicken, curry fish, steam thai sauce fish, sambal prawns... too many to name.
The only one I've failed is the rice for chicken rice. Too oily.
Seems like those cooking shows aren't too bad after all, not to add, I'm creative and do have some talents, OKAY!!!
Baby, why not western chicken stew?
Anyone wanna be my guinea pig?
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